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Strawberry-Cheese Danish


You begin with store-bought crescent rolls to make this recipe.

You won't believe how easy it is to make this recipe.

Photo © 2007 Carroll Pellegrinelli, licensed to About.com, Inc.
This recipe for Strawberry-Cheese Danish couldn't be any easier.

Prep Time: 15 minutes

Total Time: 15 minutes


  • 1 can (8-count) crescent rolls
  • 1/4 cup strawberry jam
  • 1/4 cup whipped cream cheese
  • 1 teaspoon ground cinnamon
  • milk
  • sugar


Preheat oven to 375 degrees F. Line baking sheet with parchment paper. Unroll cresent rolls. Pressing 2 triangles into 1 rectangle. Continue with remaining triangles. Completely combine jam, cream cheese and cinnamon. Drop about 2 tablespoons of mixture onto one end of rectangle. Fold over and press edges together. Place on already prepared cookie sheet. Do the same with the other 3 pieces of dough. Brush each top with milk and sprinkle with sugar. Bake for 10 to 12 minutes or until lightly brown. Serve warm.
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