Everything that tastes good doesn't have to have a lot of ingredients. Enjoy making, and eating, this great sweet roll.
Prep Time: 20 minutes
Cook Time: 30 minutes
Ingredients:
- Two 8-ounce tubes of crescent rolls
- Two 8-ounce packages of cream cheese, softened
- 1 cup (plus) sugar
- 1 teaspoon vanilla
- 1 egg
Preparation:
Preheat oven to 350 degrees F. Lightly grease 9 x 13 pan. Separate 1 can crescent rolls. Press triangles together in a single layer on bottom of pan. With electric mixer, combine cream cheese, sugar, vanilla and egg. Spread in pan. For the top layer use last can of crescents. Be sure edges are pinched together. Brush milk over dough. Sprinkle with sugar. Bake for 30 minutes.
