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How to Make Fruited Yogurt

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How to Make Fruited Yogurt - Step One
2010 Fruited Yogurt - Step One - Blueberries Photo by Carroll Pellegrinelli, licensed to About.com

Fruited Yogurt - Step One - Blueberries

2010 Fruited Yogurt - Step One - Blueberries Photo by Carroll Pellegrinelli, licensed to About.com
1/4 cup of fruit is needed per serving of Fruited Yogurt. Make sure the fruit is clean and dry. If necessary, slice or cut fruit into bite sized pieces. Place the fruit into the serving bowl.

Suggested fruits: Any berries such as strawberries, blueberries, blackberries etc. Other fruits such as mango, bananas, guava, papaya etc. would be good too.

Recipe, in standard format
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