Making a Lattice Pie Crust with Step by Step Instructions
By Carroll Pellegrinelli, About.com Guide
Step Seven - Making a Lattice Pie Crust - Add the Rest of the Strips
Step Seven
2008 SBS Lattice Crust - Step Seven Photo by Carroll Pellegrinelli, licensed to About.com.
This is how your pie will look after you've added the rest of the pastry strips. Take a sharp knife or kitchen sheers to cut-off the overhanging pie dough. The dough should just reach the end of the pie plate.
Prev
- Step One - Making a Lattice Pie Crust - Cutting the Pastry Dough
- Step Two - Making a Lattice Pie Crust - The First Strip
- Step Three - Making a Lattice Pie Crust - The Second Strip
- Step Four - Making a Lattice Pie Crust - The Third Strip of Pastry
- Step Five - Making a Lattice Pie Crust - The Fourth Strip
- Step Six - Making a Lattice Pie Crust - Adding Another Strip of Pastry
- Step Seven - Making a Lattice Pie Crust - Add the Rest of the Strips
- Step Eight - Making a Lattice Pie Crust - Sealing the Edges
- Step Nine - Making a Lattice Pie Crust - The Finished Product
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