Pie Baking 101

Welcome to a how-to course called "Pie Baking 101 - Five Easy Lessons to Making the Perfect Tasting Pie." These easy-to-follow lessons will guide you from having the proper equipment necessary to making the perfect pie crust and finishing with a choice of several delicious pie types.

If you would prefer an email class format, the lessons will be sent to you once a week for 5 weeks. Sign-up on this page to receive the e-course. Otherwise, just follow the links below to find each lesson.

Lesson One - Being Prepared
This lesson covers the necessary equipment and ingredients needed to make a pie.
Lesson Two - Pie Crusts
Not only is there the perfect recipes to use, but step-by-step photo making instructions as well. Different types of crust are covered, too.
Lesson Three - Baked Fruit Pies
Baked fruit pies are the most common types of pie. Several are included in this lesson.
Lesson Four - Other Baked Pies
Not all baked pies are made with fruit.
Lesson Five - Cold Creamy Pies
The only thing baked with these pies is the crust.