Making a Heart-Shaped Cake
By Carroll Pellegrinelli, About.com
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Start with Batter for a 2-Layer Cake - Step 1
Evenly divided the batter between the 2 pans.
Photo © 2006 Carroll Pellegrinelli, licensed to About.com, Inc.
Instead of baking the batter in 2- 8 or 9-inch round pans, divide the batter between one 8-inch round pan and one 8-inch square pan.
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- Start with Batter for a 2-Layer Cake - Step 1
- Round Cake Layer
- Heart-Shaped Cake - Step 3
- Making a Heart-Shaped Cake - Step 4
- How to Adjust the Pieces - Step 5
- The Finished Product - Step 6
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