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Emily's Gelatin Dessert

By Carroll Pellegrinelli, About.com

Thanks to Emily for submitting this dessert recipe.

Prep Time: 4 hours, 00 minutes

Ingredients:

  • 4 - 4 serving boxes different flavored gelatin
  • 4 envelopes unflavored gelatin
  • 2 cups whole milk
  • 2 cans sweetened condensed milk
  • 1/2 cup sugar
  • 1 tablespoon vanilla

Preparation:

Make the Jell-O using only 1 cup of water for each flavor and put into 4 separate loaf pans. Let harden. When the Jell-O is done, cut it into squares and put into a glass Pyrex pan. Mix the whole milk and sweetened condensed milk in a bowl, adding the sugar and vanilla. Dissolve the unflavored gelatin with 1 cup of water, then add to milk mixture. Pour the mixture into the Jell-O pan and let harden for about 3 hours. Cut into squares and enjoy. (You can choose the Jell-O flavors depending on the holiday-ex: red and green for Christmas, red and blue for 4th of July.)
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