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Chocolate Peanut Butter Fudge

User Rating 4.5 Star Rating (7 Reviews)

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2008 Peanut Butter Fudge Recipe Photo by Carroll Pellegrinelli, licensed to About.com

It's great tasting too!

2008 Peanut Butter Fudge Recipe Photo by Carroll Pellegrinelli, licensed to About.com
What People Say About This 4-Ingredient Chocolate Peanut Butter Fudge Recipe:
Bgray wrote: "This is the BEST choc peanut butter fudge. It's smooth, creamy and quite a delight on the tongue. AND it's easy to make, a plus. Thank you Carol."

Cheriepitin wrote: "Who Knew Fudge Could Be So Easy? - I found this recipe 3 weeks ago...and have been forced by those around me to make it 3 times already! On the 3rd creation, I doubled the recipe and added 1 tsp. vanilla just to see. (I used a 9 x 13 pan for the double recipe.) I, personally, liked the vanilla added...but the recipe is just great as is. It is so easy...and if you're like me and don't have a double boiler, just use a pan inside of a larger pan with simmering water. Try it...you'll love it!"

Prep Time: 25 minutes

Total Time: 25 minutes

Ingredients:

Preparation:

Line an 8-inch square pan with foil and butter it. In a double boiler, melt chocolate, peanut butter and butter. Stir to combine. Stir in sugar until it melts. Pour into prepared pan. Cool and cut into squares. Store in refrigerator.
Recipe can be doubled and put into a 9x13 pan.

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User Reviews

Reviews for this section have been closed.

 4 out of 5
Decent Fudge-Like Candy, Member karakerkhof

Easy recipe. If you are a fudge master-chef, or a fudge connoisseur, this is not the fudge for you. It does not really have the classic ""fudge"" taste, even though it is creamy, a little soft on the end-consistency and good for a fudge-like candy treat. It is decent. The kids enjoy it - but then again, they enjoy anything that involves chocolate and peanut butter!

0 out of 1 people found this helpful.

See all 7 reviews

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