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Simple Steps for Making Drop Cookies

By , About.com Guide

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Step 3 - Combining the Dry Ingredients

Mix throughly to avoid the bad taste associated with baking soda.

Completely combine these ingredient to avoid that "baking soda taste".

Photo © 2008 Carroll Pellegrinelli, licensed to About.com, Inc.
  • Measure your dry ingredients such as flour, baking soda and salt into a separate bowl.
  • Use a wire whip to completely combine them.

Sometimes get confused when measuring several cups of flour or other dry ingredients? Be sure to check out this quick tip for Measuring Flour.

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