1. Home
  2. Food & Drink
  3. Desserts / Baking

Simple Steps for Making Drop Cookies

By Carroll Pellegrinelli, About.com

3 of 9

Step 3 - Combining the Dry Ingredients

Mix throughly to avoid the bad taste associated with baking soda.

Completely combine these ingredient to avoid that "baking soda taste".

Photo © 2008 Carroll Pellegrinelli, licensed to About.com, Inc.
  • Measure your dry ingredients such as flour, baking soda and salt into a separate bowl.
  • Use a wire whip to completely combine them.

Sometimes get confused when measuring several cups of flour or other dry ingredients? Be sure to check out this quick tip for Measuring Flour.

3 of 9

Explore Desserts / Baking

More from About.com

  1. Home
  2. Food & Drink
  3. Desserts / Baking
  4. Cookies
  5. Step 3 - Combining the Dry Ingredients

©2008 About.com, a part of The New York Times Company.

All rights reserved.