Simple Steps for Making Sugar Cookies
By Carroll Pellegrinelli, About.com Guide
Scrape Bowl and Beater During Mixing Process
I use a good quality spatula that isn't heat-sensitive and won't flake into my foods.
Photo © 2007 Carroll Pellegrinelli, licensed to About.com, Inc.
I scrape my bowl and beater with a rubber spatula a few times during the dough-making process.
Prev
- Cream Your Butter and Sugars
- Scrape Bowl and Beater During Mixing Process
- Mixing the Dry Ingredients
- Gradually Add Flour Mixture
- Preparing to Roll Out Dough
- Rolling Out the Dough
- Cutting Out the Cookies
- Time to Bake and Decorate the Cookies
- Cool Cookies on Wire Rack
- Stack of Cookies
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