Cream the butter until fluffy. Slowly add sugar until combined. Add eggs one at a time. And then extract. Mix all until completely combined.
Biscotti Recipes and More
How to Make Biscotti
By Carroll Pellegrinelli, About.com Guide
Step Two - How to Make Biscotti - Combine Wet Ingredients
Cream Wet Ingredients for Biscotti
2009 Cream Wet Ingredients for Biscotti Photo by Carroll Pellegrinelli, licensed to About.com
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- Step One - How to Make Biscotti - Mix Dry Ingredients
- Step Two - How to Make Biscotti - Combine Wet Ingredients
- Step Three - How to Make Biscotti - Finish Making the Dough
- Step Four - How to Make Biscotti - Finish Making the Dough
- Step Five - How to Make Biscotti - Dividing the Dough
- Step Six - How to Bake Biscotti - After First Baking
- Step Seven - How to Make Biscotti - Cutting Logs
- Step Eight - How to Make Biscotti - The Second Baking
- Step Nine - How to Make Biscotti - Cooling the Cookies
- Step Ten - How to Make Biscotti - The Finished Product
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