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Oatmeal Walnut Cookies

User Rating 5 Star Rating (1 Review)


Oatmeal Walnut Cookies
I Just Love My Apron/Flickr/CC BY-SA 2.0
These Oatmeal Walnut Cookie have a wonderfully chewy texture and a want-at-least-one-more taste.

Prep Time: 25 minutes

Cook Time: 14 minutes

Total Time: 39 minutes


  • 1-1/2 cups flour
  • 1 teaspoon baking soda
  • 1-1/2 teaspoon cinnamon
  • 1 teaspoon salt
  • ----
  • 1-1/4 cups butter, softened
  • 3/4 cup packed brown sugar
  • 1/2 cup sugar
  • 1 egg
  • 1 teaspoon vanilla
  • ----
  • 3 cups rolled oats
  • 1-1/4 cups coarsely chopped and lightly toasted walnuts


Preheat oven to 375 degrees F. Lightly grease cookie sheets. Combine first set of dry ingredients in a large bowl with a wire whisk. In a separate bowl, cream the butter and sugars. Add egg and vanilla. Combine completely. Slowly add flour mixture until combined. Hand stir-in oats and walnuts.

Drop 2 tablespoons of dough on prepared cookie sheets. Bake for 12-14 minutes. Take from oven and allow to cool on cookie sheets for 1 to 2 minutes. Remove Oatmeal Walnut Cookies to wire rack and cool completely before storing them in a cookie jar with a loose lid.

Makes 3 dozen Oatmeal Walnut Cookies.
User Reviews

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 5 out of 5
Oatmeal cookies, Member bcalato

These cookies are delicious!! I made them for my nephew for something to snack on while at my house, the whole family loved them, they are not too sweet!!!!

4 out of 4 people found this helpful.

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