101 Easy Peasy Cookie Recipes. Permission granted for usage of this recipe given by the cookbook authors Lucinda Wallace and Heather Wallace.
Prep Time: 25 minutes
Cook Time: 14 minutes
Ingredients:
- 4 cups flour
- 1 teaspoon baking powder
- 1 teaspoon baking soda
- 1-1/2 cups butter or margarine, softened
- 1-1/4 cups granulated sugar
- 1-1/4 cups packed brown sugar
- 2 eggs
- 1 tablespoon vanilla extract
- 1 cup milk chocolate chips
- 1 cup semi-sweet chocolate chips
- 1/2 cup white chips
- 1 cup chopped nuts
Preparation:
Preheat oven to 350 degrees F. In a medium bowl, stir together flours, baking powder, and baking soda. In a large bowl, cream together butter, granulated sugar, and brown sugar. Beat eggs and vanilla extract into butter mixture. Gradually stir in flour mixture. Stir in milk chocolate chips, semi-sweet chocolate chips, white chips and nuts. Drop by level 1/4-cupfuls, about 2 inches apart, onto ungreased baking sheets. Bake for 12 to 14 minutes or until light golden brown. Allow cookies to cool for 2 minutes on baking sheets, then transfer to wire racks to cool completely.Makes about 2 dozen cookies.
