Peppermink Bark is one of the easiest candies you can make.
Prep Time: 20 minutes
Cook Time: 10 minutes
Total Time: 30 minutes
Ingredients:
- 12-ounces white chocolate
- 1 cup crushed peppermint candies
- 1 teaspoon peppermint extract
Preparation:
Line a 13x9 baking pan with parchment or wax paper. Spread 1/2 of the crushed peppermint in the pan. Carefully melt the chocolate either in a double boiler or in the microwave. Once melted, stir in extract and the rest of the peppermint. Spread evenly in the prepared pan. Press down lightly with back of spoon. Let harden, approximately 1 hour. Break into pieces. Store in airtight container at room temperature.
