Here is a tasty fall recipe for Apple Spice Cake.
Prep Time: 20 minutes
Cook Time: 40 minutes
Ingredients:
- 3 medium apples, peeled, cored, thinly sliced
- 2 teaspoons cinnamon
- 1 teaspoon nutmeg
- 1 teaspoon ground allspice
- 2 cups cake flour
- 2 teaspoon baking powder
- 1/2 teaspoon salt
- 1/2 cup butter, softened
- 1 cup sugar
- 3 large eggs
- 3/4 cup apple schnapps, apple juice, milk, water or a combination
Preparation:
Toss apple slices with spices and set aside. Preheat oven to 350 degrees F. Grease 9x13 pan. In a medium bowl, combine flour, baking powder and salt with a wire whisk. In a large bowl, cream together butter and sugar. Add eggs one at a time. Add flour mixture alternately with apple schnapps. Stir in apple slices. Bake Apple Spice Cake for 30 to 38 minutes.
Amount of servings will depend on how many slices cut.
Optional: Serve Apple Spice Cake with a dollop of whipped cream and spinkled with cinnamon.
Amount of servings will depend on how many slices cut.
Optional: Serve Apple Spice Cake with a dollop of whipped cream and spinkled with cinnamon.
