This cream cheese brownie recipe is made with a cake mix.
Prep Time: 25 minutes
Cook Time: 25 minutes
Ingredients:
- 18 ounce chocolate cake mix
- 1/2 cup butter, melted and cooled
- 2 eggs, divided
- 1/2 pound (1-1/2 cups + 3 tablespoons) powdered sugar
- 8 ounce package cream cheese, softened
Preparation:
Preheat oven to 350 degrees F. Grease 9 x 13 baking pan. Combine cake mix, butter and 1 egg. Place into prepared pan. Cream egg, powdered sugar and cream cheese. Spread on top of mixture in pan. Bake for 25 minutes. Cut into squares after cooling.
