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Elaine's Dump Pound Cake

User Rating 5 Star Rating (2 Reviews)


Loaves of pound cake
Lara Ferroni/Photolibrary/Getty Images
This from scratch cake recipe for Elaine's Dump Pound Cake is called such as the ingredients are "dumped" into a mixing bowl and combined.

Prep Time: 25 minutes

Cook Time: 1 hour

Total Time: 1 hour, 25 minutes


  • 2 cups flour
  • 1-1/2 cup sugar
  • 1/2 pound (1 cup) butter, softened
  • 2 teaspoons baking powder
  • 4 eggs
  • 1/2 cup milk
  • 1 teaspoon vanilla


Put ingredients in bowl of standing mixer. Mix for 20 minutes. Coat tube pan with vegetable spray. Put batter in pan and place in a cold oven. Set temperature for 350 degrees F and bake for 1 hour.
User Reviews

Reviews for this section have been closed.

 5 out of 5
Great and Easy, Member ericook

Made this for a friend and was amazed by how easy and good it came out. The only thing I will change the next time I make it will be do 1/2 cup more flour than the recipe calls for.

5 out of 5 people found this helpful.

See all 2 reviews

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