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Pecan Pie Brownies

User Rating 5 Star Rating (1 Review)


Pecan Pie Brownies

With the whole pecans and pie filling, these brownies taste like they're made with pralines.

Photo © 2008 Carroll Pellegrinelli, licensed to About.com, Inc.
Here is an unusual, yet very tasty, brownie recipe for Pecan Pie Brownies.

Prep Time: 25 minutes

Total Time: 25 minutes


  • 15 to 20 ounce brownie mix batter, prepared as directed
  • --or--
  • batter from your favorite brownie recipe
  • one 8 or 9-inch fully cooled and cooled pecan pie


Preheat oven to 325 degrees F. (350 degrees if shiny metal pan). Lightly grease 9x13 pan. Prepare brownie batter as directed. Cut pecan pie into 1 to 1-1/2 inch cubes. Gently stir cubes into brownie batter. Bake for 45 to 50 minutes. Cool completely on wire rack. Enjoy this brownie recipe!

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User Reviews

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 5 out of 5
RAVE REVIEWS, Member margy801

Everytime we have a carry in at work, I am asked to make these brownies. They are extremely easy. I purchase pecan pies when they are on sale and freeze them for later use.

8 out of 8 people found this helpful.

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