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Pecan Pie Brownies

User Rating 5 Star Rating (1 Review)

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Pecan Pie Brownies

With the whole pecans and pie filling, these brownies taste like they're made with pralines.

Photo © 2008 Carroll Pellegrinelli, licensed to About.com, Inc.
Here is an unusual, yet very tasty, brownie recipe for Pecan Pie Brownies.

Prep Time: 25 minutes

Total Time: 25 minutes

Ingredients:

  • 15 to 20 ounce brownie mix batter, prepared as directed
  • --or--
  • batter from your favorite brownie recipe
  • one 8 or 9-inch fully cooled and cooled pecan pie

Preparation:

Preheat oven to 325 degrees F. (350 degrees if shiny metal pan). Lightly grease 9x13 pan. Prepare brownie batter as directed. Cut pecan pie into 1 to 1-1/2 inch cubes. Gently stir cubes into brownie batter. Bake for 45 to 50 minutes. Cool completely on wire rack. Enjoy this brownie recipe!

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User Reviews

Reviews for this section have been closed.

 5 out of 5
RAVE REVIEWS, Member margy801

Everytime we have a carry in at work, I am asked to make these brownies. They are extremely easy. I purchase pecan pies when they are on sale and freeze them for later use.

8 out of 8 people found this helpful.

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