Enjoy this bread machine recipe.
Prep Time: 25 minutes
Cook Time: 2 hours, 30 minutes
Ingredients:
- 1-1/2 cup water
- 2 tablespoons vegetable oil
- 1/4 cup honey
- 2/3 cup regular oatmeal
- 1-1/2 cups bread flour
- 2-1/2 cups whole wheat flour
- 1/4 cup nonfat dry milk
- 2 teaspoons active dry yeast
- 1/2 cup sunflower seeds, lightly toasted if unsalted
Preparation:
Place ingredients in bread pan in order listed or according to manufacturer's directions. The sunflower seeds are added at the fruit and nut signal. Depending on your machine this could be anywhere from 30 to 40 minutes into the cycle. Remember, when adding the yeast last, make a small well with your finger to place the yeast. This will insure the proper timing of the yeast reaction. This bread is processed at the Basic (Standard) or Rapid cycle, or according to manufacturer's directions. Makes one 2 pound loaf.
