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Basic Biscuit Baking Mix

By , About.com Guide

This mix can be used instead of the store-bought biscuit baking mix.

Prep Time: 15 minutes

Ingredients:

  • 8 cups flour*
  • 1-1/4 cups nonfat dry milk powder
  • 1/4 cup baking powder
  • 1 tablespoon salt
  • 2 cups solid shortening

Preparation:

In a food processor** with a large bowl, place dry ingredients. Process to mix. Add shortening a few scoops at a time. Process until mixture resembles small peas. Store in a airtight container in a cool, dry and dark place.

*You may use all white flour, bread flour, unbleached flour, wheat flour or in combination. It's your choice.

**Or use a wire whisk to combine dry ingredients. Cut-in shortening with a pastry blender or 2 knives in a scissors fashion.

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