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Peach Cobbler
submitted by Bonnie Flynn Best Old Fashioned Baking Recipe Contest

l cup flour
l cup sugar
l cup milk
2 cups canned peach slices, un-drained
l small box instant vanilla pudding mix
l stick butter or margarine

Melt butter or margarine in 2 quart greased Pyrex dish. Add peaches, then sprinkle with pudding mix.  Combine remaining ingredients and pour over peach mixture.  Bake 350F. 45-60 minutes until golden brown.  Serve warm. (Great served with vanilla ice cream or whipped cream too.)

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