submitted by ShadoeRose
From About's Desserts and Baking Site
http://baking.About.com
1/2 cup Corn Syrup
1/2 cup Sugar
1/2 cup Water
1/4 teaspoon Banana Extract or Flavoring
Directions: Make the banana syrup by combining all the syrup ingredients except
for the banana extract in a small saucepan over high heat, stirring
occasionally. When the mixture begins to boil remove it from the heat and stir
in the banana extract.
