Although bittersweet chocolate has less sugar than semi-sweet chocolate, they both have the same amount of cacao (cocoa solids) in them. Dark chocolate has even less sugar, but has more cacao.
Chocolate Marble Cake, pictured
Bittersweet Chocolate Cream Pie
Gourmet Chocolate Covered Nuts
More Recipes That Are Made with Bittersweet Chocolate
Plus More National Dessert Days in January
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Photo © Carroll Pellegrinelli

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