1. Food
Carroll Pellegrinelli

Happy Thanksgiving!

By November 22, 2012

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Photo by Carroll Pellegrinelli, licensed to About.comIt's not too late to make this Cranberry-Orange Relish to serve with your Thanksgiving meal today. If you've already made it, you can serve it with your breakfast too. I usually made a double batch when I make it. I freeze the other half to serve at Christmas.

Cranberry-Orange Relish

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Photo Carroll Pellegrinelli

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