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Carroll Pellegrinelli

Carroll's Desserts / Baking Blog

By Carroll Pellegrinelli, About.com Guide to Desserts / Baking

Making a Pie Crust From Scratch

Thursday November 12, 2009

2009 Pie Dough Photo by Carroll Pellegrinelli, licensed to About.comWe've only got a couple of weeks until Thanksgiving a.k.a. Pie Day as I call it. This is the day that many people serve not one but maybe 2 or 3 different pies. This year try to avoid purchasing a ready-made pie crust. Use these Pie Crust Making Step-by-Step Photo Instructions to make your own. Not only is it made with ingredients you have on hand, but you can make your own for a lot less money. Also, you know exactly what you're getting. There are no strange chemicals. The best part, of course, is that a Homemade Pie Crust tastes the best!

2009 Pie Dough Photo by Carroll Pellegrinelli, licensed to About.com

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